
A bag of shredded coleslaw serves as the base that’s topped with seasoned chicken strips, crunchy flavored almonds and a drizzle of sesame dressing. Leftover rooster can easily stand in for the rooster strips. Traditional cabbage coleslaw works well, as does broccoli slaw for a barely completely different look and taste. Sweet red grapes and crunchy celery make this hen salad sing, and in addition balance out the slight tang from the yogurt and lemon. But go ahead and customize the mix-ins with whatever you want as a outcome of this rooster salad recipe is easily adaptable.

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